Welcome! It’s time for the Pretty Pintastic Party 04-21! I’m so glad you stopped by.
We’re smack dab in the middle of baseball season with the grandkids. The oldest just finished baseball and the youngest two are just beginning. As a matter of fact, I’m about to head to a game. Feel free to browse and check out all the awesome links while I’m gone. 🙂
In case you missed it, here’s what I’ve been up to this week – at least on the blog. I also lead a prayer group every Wednesday night and I was the main speaker at our church this week too. It’s been a busy, yet productive week. What have you been up to?
I’ve got 20 Delicious Fruit Salads that you’ll love. It’s hot here in the south and I’m always looking for ways to shorten my time in the kitchen and to stay cool. These salads are perfect for spring and summer.
Speaking of keeping cool, here are the top 10 water parks in South Carolina. If you’re visiting my beautiful state this summer, be sure and stop by one of these amazing water parks to cool off.
Have you ever cooked saltfish? I had never cooked it until I was asked to enter a recipe challenge. The recipe I created is Pollock Rangoon with Sweet and Sour Sauce. It’s a winner if I do say so myself.
Let’s get this Pretty Pintastic Party 04-21 started!
Welcome to the Pretty Pintastic Party 04-21, where every post is pinned & features are pinned by everyone!
First, let’s meet the hosts:
Here’s what your hosts have been up to this week!
Now on to the Pretty Pintastic Party 04-21!!
This week’s Features:
Dry Brush Painting by Thirty Eight Street
Leftover Pork Loin – 2 recipes by Oven Struck
DIY Wooden Bead Strand by Meaningful Spaces
Bacon Water Chestnuts by Rae’s Books & Recipes
Modern Farmhouse Gingham Chairs by A Fresh-Squeezed Life
Baked Pears by Five Spot Green Living
If you were featured, grab a featured button!!
Please grab a button and help us spread the word about our party!! Thanks!
Thanks for stopping by the Pretty Pintastic Party 04-21! Have a fab weekend!
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