Flamingo Grill Copycat Lobster Bites
  • 4 Lobster Tails
  • 1 cup flour
  • 1 tsp. garlic powder
  • ½ tsp. pepper
  • 1 tsp. salt
  • Oil for frying
  1. In a bowl, mix flour with garlic powder, salt, and pepper.
  2. Cut through the soft side of the lobster tail and dig out the meat.
  3. Cut into bite-sized pieces.
  4. Heat oil in a skillet on medium high heat until hot (350 degrees)
  5. Place lobster bites into flour mixture and coat.
  6. Fry bites until golden brown on both sides. It only takes a couple of minutes. Serve with Bearnaise sauce.
Recipe by An Alli Event at https://www.anallievent.com/flamingo-grill-copycat-lobster-bites/