Pecan Caramel Chocolate Turtles

Ingredients

Step 1

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Step 2

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Step 4

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Pecan Caramel Chocolate Turtles

Ingredients

pecan halves chocolate Candiquik caramels water butter

Step 1

Toast pecans and set aside. In a saucepan, melt caramels, butter and water. Add pecans and mix well.

Step 2

On lightly greased parchment, spoon tablespoons of caramel/pecan mixture. Let harden.

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Step 3

Heat Candiquik in the microwave according to package directions.

Step 4

Dip each candy into Candiquik with a fork and let excess drip off. Place on wax or parchment paper and let harden. Store in an airtight container at room temperature.

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