Since my husband and I can’t make it to Italy for Valentine’s Day, I’ve got the next best thing planned. I’m bringing Tuscany to my table and the entree will be Shrimp Fra Diavolo. Fra Diavolo means “Brother Devil” in Italian because the sauce is spicy. If you don’t like spice, just leave the crushed […]
Hit or Miss – Shrimp Taco Bites
March 12, 2014 by 14 Comments
It’s that time of the week again! Yep, it’s time for hit or miss. If you read my post last Wednesday, then you know that last week’s hit or miss was a disaster! You can read all about my foray into lip balm making here! Yesterday I tried a new recipe that I found on […]
Shrimp Po’ Boys
February 2, 2014 by 9 Comments
My husband loves seafood – any kind, any place, any time. He also loves any kind of sandwich, so I could think of nothing better to make him than Shrimp Po’ Boys with a homemade creole mayo to take it over the top. There are several different versions of the origin of the New Orleans […]
Shrimp & Grits – And the Winner Is . . . .
February 15, 2013 by Leave a Comment
This was the main dish for my special Valentine’s Day Dinner for hubby and me. Tonight we are going to get all dolled up (evening gown) and go to a Valentine’s Day party so last night was a romantic dinner for two. I need to go practice the Cupid Shuffle – to the right, to […]
