French Bread Pizza Is Easy and Delicious

This post, French Bread Pizza, is sponsored by Mahón-Menorca Cheese. All opinions are my own. 

French Bread Pizza is easy to make. The homemade pizza sauce, combined with delicious Mahon-Menorca cheese takes it over the top!

Sometimes, you just want pizza. In a hurry! That’s why I love the ease and convenience of this pizza. 

When my kids were little, we had pizza night just about every Friday night. We’d watch a movie and have our favorite pizza delivered right to our door.

These days, I live out “in the country” as we say – three miles from town – and we don’t have pizza delivery. That’s where this easy and versatile french bread pizza comes in. 

French Bread Pizza cut into slices

French Bread Pizza

Make sure to buy the large, soft loaf of French (or Italian) bread to make this pizza. You don’t want to use a hard baguette. 

After slicing the bread in half horizontally, brush half of the garlic/butter sauce on the cut sides of the bread. Set aside.

The remaining garlic/butter sauce is the base of the pizza sauce. Add tomatoes and tomato paste to the garlic/butter in the saucepan. Heat on medium, stirring occasionally, and bring to a simmer. Reduce heat to medium-low and cook for 15 minutes. 

Homemade Pizza Sauce

While the sauce is simmering, sprinkle 1/4  of the mozzarella cheese over the bread. Cook, about 5 minutes, or until the cheese is barely melted.

Olive Oil/Garlic Mixture on French Bread

Remove the bread from the oven and top with the pizza sauce.

Homemade Pizza Sauce on French Bread

Add the remaining mozzarella cheese and Mahón-Menorca cheese. 

Top pizza with Mahon Cheese

Mahón-Menorca Cheese

Mahon cheese is a delicious Spanish cheese from the island of Menorca. This is a very versatile cheese and is often grated and used for topping pasta, rice and vegetable dishes. 

Mahón-Menorca Cheese can be found in specialty stores nationwide. You can also find this delicious cheese at Fairway Markets, Harris Teeter, Saveway, Kroger, Murray’s, Central Markets, Costco, Gourmet Garage, West Side Markets, Zabar’s, Central and Town & Country Markets in Seattle. 

Mahon Shredded Cheese

How to Grill French Bread Pizza

I made this pizza in the oven, but you can also grill it. After topping the pizza, loosely wrap the bottom and sides of the french bread with aluminum foil. Grill, covered, over medium-high heat for 15-20 minutes or until heated through and the cheese is melted. 

After the pizza is done, sprinkle with additional Mahón-Menorca cheese and chopped basil leaves before serving. 

Additional Toppings for French Bread Pizza

I love this pizza with just sauce and cheese. If you’re like my son and want lots of toppings, you can definitely add them to this pizza.

  • ground beef  and 1/2 cup chopped onion (brown in a skillet, drain and add to pizza sauce before simmering for 15 minutes)
  • sliced pepperoni
  • sliced ripe olives
  • sliced mushrooms
  • bell pepper
  • red onions

How to Freeze Pizza Sauce

This pizza sauce makes more than I need for the pizza, so I freeze the leftover sauce. To freeze the sauce, let cool and freeze in a freezer safe container. Freeze for up to 3 months. 

Make the Pizza Sauce Ahead of Time

You can also make the pizza sauce ahead of time and freeze in muffin tins. Freeze until solid, pop the frozen cubes out of the tins and place in freezer safe containers. Thaw overnight in the refrigerator before using, or microwave frozen cubes in 30-second increments until they melt into a sauce.

French Bread Pizza

French Bread Pizza

Yield: 8 servings

French Bread Pizza with homemade pizza sauce is a delicious and easy weeknight meal. This pizza is also great for parties.

Ingredients

  • 4 Tablespoons olive oil
  • 2 Tablespoons butter
  • 1 teaspoon minced garlic
  • Pinch red pepper flakes
  • 1/4 cup minced fresh basil leaves
  • 1 (6 oz.) can tomato paste
  • 1 (28 oz.) can crushed tomatoes
  • 1 Tablespoon dried oregano
  • 1 Tablespoon Italian seasoning
  • 1/2 teaspoon salt
  • 1 teaspoon grape jelly
  • 1/4 teaspoon pepper
  • 1 cup mozzarella cheese
  • 1/2 cup shredded Mahón-Menorca cheese

Instructions

  1. Heat butter and oil in a medium saucepan over medium-low heat until butter is melted. Add garlic, pepper flakes, basil, Italian seasoning, and oregano. Cook, stirring occasionally until garlic is softened, but not brown (about 2 minutes). Remove half of the garlic mixture and set aside.
  2. To the remaining garlic mixture in the saucepan, add tomato paste, crushed tomatoes, grape jelly, salt and pepper. Increase heat to medium and bring to a simmer. Reduce heat to medium-low and cook, stirring occasionally, for 15 minutes.
  3. Preheat oven to 400º F. While the sauce is simmering, slice bread in half lengthwise. Brush cut sides with the garlic mixture. Sprinkle 1/4 cup mozzarella cheese over the surface of the bread. Cook about 5 minutes or until the cheese is slightly melted.
  4. Spread sauce evenly over bread. Top with remaining mozzarella cheese and Mahón-Menorca cheese. Bake for 10 minutes or until cheese is melted.
Nutrition Information
Yield 8 servings Serving Size 1
Amount Per Serving Calories 216 Total Fat 18g Saturated Fat 8g Trans Fat 0g Unsaturated Fat 9g Cholesterol 34mg Sodium 384mg Carbohydrates 7g Fiber 2g Sugar 4g Protein 8g

 

To learn more about Mahón-Menorca cheese, make sure to follow along on FacebookTwitter, and Instagram.

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About Alli

Southern, Morning Person, Jesus Girl, Frugal Party Planner, Writer/Blogger, Mom, Nana, Wife, Beach Bum Wannabe - Let's Have a Party!

Comments

  1. I have to admit I love making things like this, I always think French Bread Pizza tastes AMAZING and you can really make it your own or set up a station so people can add their own toppings.

  2. We make pizza all the time, but I have never made pizza sauce. I’m really intrigued that you add grape jelly to the sauce. We’ll have to try this. I’ll have to look for Mahón-Menorca cheese the next time I go to Wegmans.

  3. This would be perfect to make for dinner tonight. My family loves all variations of pizza.

  4. Oooh this pizza looks sooo delicious. I love the extra basil on top. It adds so much extra flavor!!

  5. Oh yum! This would be a great dinner for our movie nights

  6. Pam Wattenbarger says

    My kids always loved french bread pizza. It’s so easy but so tasty and filling, too.

  7. Using french bread pizza is a great way to make individual pizza in a jiffy. I have a feeling these are going to be a staple in our house this summer. Nom!

  8. Great dinner for a busy nigh I can even buy the bread from my loal publix. This will be added to my quick night dinner ideas

  9. This looks very nice and delicious. It isn’t so difficult to make I suppose. This is my type of bread.

  10. Catalina says

    This looks so delicious! Pass me a slice! I want it right now!

  11. This would be good for either lunch or snack. I love the fact that it’s so easy to prepare too. My son would love this, for sure.

  12. This looks really good. I really want to make this for my daughters. They both enjoy pizza a lot, and they also love all kinds of breads. They are going to love this.

  13. Yes, I am all about this pizza! I love a pizza where it is easy to create your own and this is a top notch one.

  14. This French Bread Pizza is an amazing idea especially when you’re on a crunch on meals to prepare.

  15. I showed this to my husband today and he’s like, let’s make it with garlic bread. Such a great recipe. Thanks for the recco!

  16. Thanks for this idea! I always buy French Bread and don’t know what to do with the leftover!

  17. Wow, this French Bread Pizza looks epic! Definitely going to give this recipe a try ASAP!

  18. I love this recipe! It looks so simple and easy to make!

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