I’m counting down the days to Cinco de Mayo and planning my menu for the big celebration! I’ll have a taco bar, of…
Category:
Recipes
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Almond Sugar Cookie Tart is made with a roll of sugar cookie dough from the refrigerated section of the grocery store. This easy…
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It’s getting hot in here! I’m sorry if you’re still digging out from under the snow while I’m enjoying 70 & 80º weather.…
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This shop was compensated by Collective Bias, Inc. and its advertiser. These pear appetizers are topped with a drizzle of honey, rosemary, and…
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Every single time my husband and I eat at our favorite Italian restaurant, he always orders Chicken Marsala. These days, I make Chicken…
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If you love pecans and chocolate, (who doesn’t?) this frozen chocolate pecan pie will quickly become a new favorite. This pie is the…
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Southern Pineapple Casserole has been compensated by Collective Bias, Inc. and its advertiser. Southern Pineapple Casserole is my go-to side dish whenever I’m…
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This shop, Chocolate Bread Pudding, was compensated by Collective Bias, Inc. When I created Chocolate Bread Pudding with Praline Sauce, I had no…
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Butterfly-Shaped Tea Sandwiches are perfect to make for spring and summer. I make these open-faced sandwiches for tea parties and luncheons. I’m crazy…
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Banana Crunch Cake is a tender cake with layers of homemade granola baked right inside. It tastes like a coffee cake but so…