Chocolate Chip Pie is an oldie but goody recipe! I love pecans and chocolate so this pie is a double winner for me. If you love pecans as much as I do, check out my Best Recipes Featuring Pecans.
Chocolate Chip Pie is one of those desserts that you can make all year long. However, I especially love this pie during the holidays. I like to serve this pie warm, topped with whipped cream or vanilla ice cream.
I realized that it had been a while since I baked a Toll House Chocolate Chip Pie and I had everything on hand to make it, so I did.
This recipe has been around forever. I do add a teaspoon of vanilla to this chocolate chip pie. The original recipe doesn’t call for vanilla.
You Can Replace The Pecans With Walnuts
Usually, if a recipe calls for walnuts, I mix those nuts and add pecans instead. Pecans will always be my favorite. However, feel free to replace the pecans with walnuts.
I had a little less than the cup of chopped nuts it calls for, so I added a few more chocolate chip morsels. Chocolate makes everything better, right?
I started to reduce the butter for this one, but I thought, “What the heck, leave it alone.” When you start playing around with a classic pie recipe, you can end up with one that’s just so-so. Why mess with perfection?
Ingredients At A Glance for Chocolate Chip Pie (Scroll to the end for the full, printable recipe)
- unbaked pie shell (deep dish – 9 inches)
- large eggs
- all-purpose flour
- granulated sugar
- brown sugar
- butter
- vanilla extract
- semi-sweet chocolate chips
- chopped pecans
- whipped topping, optional
Chocolate Chip Pie
Beat eggs at high speed until foamy. Beat in granulated sugar, flour, and brown sugar. Add butter and beat until well combined. Stir in chocolate chips and chopped nuts. Spoon into a deep-dish pie shell.
Bake at 325º for 55-60 minutes or until a knife inserted between center and edge comes out clean. Cool on a wire rack. Serve with whipped cream or vanilla ice cream.
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Chocolate Chip Pie
This chocolate chip pie is a classic dessert and I serve it often on Sunday's when the entire family comes over. I usually make two pies and there are never any leftovers.
Ingredients
- 1 unbaked pie shell (deep dish - 9 inches)
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 3/4 cup butter, softened
- 1 teaspoon vanilla
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
- Whipped topping, optional
Instructions
- Preheat oven to 325º F.
- In a mixing bowl, beat eggs until foamy.
- Beat in granulated sugar, flour, and brown sugar.
- Add butter and vanilla. Beat until well combined.
- Stir in chocolate chips and nuts.
- Spoon into unbaked pie shell.
- Bake for 55-60 minutes or until knife inserted between center and edge comes out clean.
- Cool on wire rack and serve with whipped cream or vanilla ice cream, if desired.
Nutrition Information
Yield
8Serving Size
1Amount Per Serving Calories 549Total Fat 37gSaturated Fat 17gTrans Fat 1gUnsaturated Fat 18gCholesterol 92mgSodium 192mgCarbohydrates 55gFiber 3gSugar 39gProtein 6g
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19 comments
That chocolate chip pie sounds amazing. What a great dessert to serve this year at Thanksgiving. Or anytime…
you had me at chocolate chip and pie but put them together! what a fabulous dessert idea!
Thinking I need to make this chocolate pie this week so my family can try it out. Going on the have to bake list for sure.
Yes! I need this in my life! I’ve never heard of chocolate chip pie, but I can already tell that I’m going to love it. Yummo!
I am drooling. This is my kind of pie. I don’t think I’ve ever had chocolate chip pie, but I am so going to make this.
OK I’ve never thought about putting chocolate chips into a pie. Oh my gosh I have no idea why I have not done this. I’m so excited to try it that my mouth is watering.
This looks fabulous and awesome and delicious and tasty…. can I come over for a piece? I love it and cannot wait to try it.
Couldn’t agree more! Looks so delicious! Bookmarking this recipe so I could try it out over the weekend. Yay!
I’ve never tried making Chocolate chip pie before. I have to look into making this for my family. They would love having this for dessert.
This is my kind of pie! I haven’t ever tried this kind of pie before but I am not adding it to my list. So yummy!
Why I haven’t I ever thought of chocolate chip pie before? It sounds really delicious, I should make it soon.
I have never met a chocolate chip cookie I didn’t love. The fact that this is a pie is totally calling my name. I definitely need to try this recipe!!
Although I don’t particularly enjoy baking, this Chocolate Chip Pie recipe looks like a no-brainer. Would have to give this recipe a shot this season.
Chocolate Chip Pie? This sounds amazing!! I need to try this ASAP!!
I think I have to make two of these as I love nuts but the kids don’t! Wonder if they would like this anyway? I will have to see!
Nom nom, that would be great to pair for a cup of tea or coffee. I might try to make it for the Thanksgiving.
My nephews are all about the chocolate. I usually make a triple chocolate cream pie, but I need variety. This looks like the answer. Thanks for sharing.
This looks delicious. I love how it has stood the test of time! Those are always the best recipes.
I think this would be an amazing addition for this Christmas dinner night.. I’ll just have to replace butter with margarine or coconut cream to make everyone at the table happy! Thanks for the idea Alli