Chocolate Chip Pie Is Easy and Delicious

by Alli

Chocolate Chip Pie is an oldie but goody recipe! I love pecans and chocolate so this pie is a double winner for me. If you love pecans as much as I do, check out my Best Recipes Featuring Pecans. 

My family comes over every Sunday for lunch. Afterward, we watch sports, talk and spend time together catching up.

I usually make Sunday’s dessert on Saturday. It didn’t happen this past Saturday baking because I was crazy busy (aren’t we all?).

I realized that it had been a while since I baked a Toll House Chocolate Chip Pie and I had everything on hand to make it, so I did.

This recipe has been around forever. I do add a teaspoon of vanilla to this chocolate chip pie. The original recipe doesn’t call for vanilla. 

You Can Replace The Pecans With Walnuts

You can use walnuts instead of pecans. Pecans are always my nuts of choice for this recipe because I’m not crazy about walnuts.

Usually, if a recipe calls for walnuts, I add pecans instead. Pecans will always be my favorite. However, feel free to replace the pecans with walnuts. I had a little less than the cup of chopped nuts it calls for, so I added a few more chocolate chip morsels. Chocolate makes everything better, right?

Chocolate Chip Pie

I started to reduce the butter for this one, but I thought, “What the heck, leave it alone.” When you start playing around with a classic pie recipe, you can end up with one that’s just so-so. Why mess with perfection?

Chocolate Chip Pie

Beat eggs at high speed until foamy. Beat in granulated sugar, flour, and brown sugar. Add butter and beat until well combined. Stir in chocolate chips and chopped nuts. Spoon into a deep-dish pie shell.

Unbaked Chocolate Chip Pie

Bake at 325º for 55-60 minutes or until a knife inserted between center and edge comes out clean. Cool on a wire rack. Serve with whipped cream or vanilla ice cream.

Chocolate Chip Pie

Chocolate Chip Pie

Yield: 6-8 Servings
Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour

This chocolate chip pie is a classic dessert and I serve it often on Sunday's when the entire family comes over. I usually make two pies and there are never any leftovers.

Ingredients

  • 1 unbaked pie shell (deep dish - 9 inches)
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla
  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped pecans
  • Whipped topping, optional

Instructions

  1. Preheat oven to 325º F.
  2. In a mixing bowl, beat eggs until foamy.
  3. Beat in granulated sugar, flour, and brown sugar.
  4. Add butter and vanilla. Beat until well combined.
  5. Stir in chocolate chips and nuts.
  6. Spoon into unbaked pie shell.
  7. Bake for 55-60 minutes or until knife inserted between center and edge comes out clean.
  8. Cool on wire rack and serve with whipped cream or vanilla ice cream, if desired.
Nutrition Information
Yield 8 Serving Size 1
Amount Per Serving Calories 549Total Fat 37gSaturated Fat 17gTrans Fat 1gUnsaturated Fat 18gCholesterol 92mgSodium 192mgCarbohydrates 55gFiber 3gSugar 39gProtein 6g
Easy Chocolate Chip Pie

This pie is so simple to make. Whenever you need a dessert that’s easy to make and tastes delicious, this is the one for you. It’s an old recipe that has stood the test of time. This Chocolate Chip Pie always brings back warm memories every time I bake it.

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19 comments

robin rue November 5, 2018 - 6:18 am

That chocolate chip pie sounds amazing. What a great dessert to serve this year at Thanksgiving. Or anytime…

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cait November 5, 2018 - 7:48 am

you had me at chocolate chip and pie but put them together! what a fabulous dessert idea!

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candy November 5, 2018 - 8:11 am

Thinking I need to make this chocolate pie this week so my family can try it out. Going on the have to bake list for sure.

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Karen November 5, 2018 - 8:21 am

Yes! I need this in my life! I’ve never heard of chocolate chip pie, but I can already tell that I’m going to love it. Yummo!

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Amber Myers November 5, 2018 - 8:23 am

I am drooling. This is my kind of pie. I don’t think I’ve ever had chocolate chip pie, but I am so going to make this.

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Jeanette November 5, 2018 - 8:37 am

OK I’ve never thought about putting chocolate chips into a pie. Oh my gosh I have no idea why I have not done this. I’m so excited to try it that my mouth is watering.

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Terri Steffes November 5, 2018 - 9:39 am

This looks fabulous and awesome and delicious and tasty…. can I come over for a piece? I love it and cannot wait to try it.

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jona shares November 5, 2018 - 11:45 am

Couldn’t agree more! Looks so delicious! Bookmarking this recipe so I could try it out over the weekend. Yay!

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Tasheena November 5, 2018 - 11:57 am

I’ve never tried making Chocolate chip pie before. I have to look into making this for my family. They would love having this for dessert.

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Debra November 5, 2018 - 1:02 pm

This is my kind of pie! I haven’t ever tried this kind of pie before but I am not adding it to my list. So yummy!

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Pam November 5, 2018 - 4:21 pm

Why I haven’t I ever thought of chocolate chip pie before? It sounds really delicious, I should make it soon.

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Jenn @ EngineerMommy November 5, 2018 - 6:00 pm

I have never met a chocolate chip cookie I didn’t love. The fact that this is a pie is totally calling my name. I definitely need to try this recipe!!

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Louisa November 6, 2018 - 1:27 am

Although I don’t particularly enjoy baking, this Chocolate Chip Pie recipe looks like a no-brainer. Would have to give this recipe a shot this season.

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Ricci November 6, 2018 - 2:45 am

Chocolate Chip Pie? This sounds amazing!! I need to try this ASAP!!

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Kimberly Storms November 6, 2018 - 2:55 pm

I think I have to make two of these as I love nuts but the kids don’t! Wonder if they would like this anyway? I will have to see!

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Chubskulit Rose November 6, 2018 - 3:05 pm

Nom nom, that would be great to pair for a cup of tea or coffee. I might try to make it for the Thanksgiving.

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Sara Welch November 6, 2018 - 3:25 pm

My nephews are all about the chocolate. I usually make a triple chocolate cream pie, but I need variety. This looks like the answer. Thanks for sharing.

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Schilly Construction Inc November 16, 2018 - 2:14 pm

This looks delicious. I love how it has stood the test of time! Those are always the best recipes.

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Edward Felici @ Foodaciously December 4, 2018 - 5:06 pm

I think this would be an amazing addition for this Christmas dinner night.. I’ll just have to replace butter with margarine or coconut cream to make everyone at the table happy! Thanks for the idea Alli

Reply

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